Why Grow for Restaurants in Commercial Hydroponics?
Find out in this video from Dr. Nate Storey.
Growing for Restaurants Webinar
Restaurants can be a great place to start for beginners because of the high margins and becasue local restaurants can be easy and rewarding to work with. Chefs often get really excited about fresh local produce.
“It’s like watching an artist work with your produce.”
Having your produce starring in dishes can also give you a great connection to your local community.
Find out how to find local restaurant demand here.
